The $2 Popeyes Biscuit Secret They Don't Want You to Know

Discover how to make Popeyes' famous buttermilk biscuits at home with just THREE ingredients and 20 minutes! Host Stephanie Manley reveals the two crucial secrets that transform ordinary biscuits into buttery, flaky perfection that rivals (or even surpasses) the restaurant version. Perfect for budget-conscious home cooks, these biscuits cost just pennies to make compared to over $1 each at Popeyes. Plus, learn multiple ways to serve them beyond the traditional fried chicken pairing, simple storage tricks, and how to adapt them for dietary restrictions. This episode delivers exactly what CopyKat.com podcast listeners love - restaurant-quality results with practical, money-saving shortcuts.

 

Recipes mentioned: 

https://copykat.com/popeyes-biscuits/

https://copykat.com/cracker-barrel-southern-fried-chicken/